Reception treats at Birba Restaurant. They put on a very tasty reception, big thanks!
I recommend the mixed greens salad with thin slices of fried garlic and all the varied combinations of gourmet thin crust pizzas were yummy. I had one with jalapeno peppers baked on, the spicy flavor infused the whole pizza slice with massive hotness! Fortunately my SoCal tongue was ready for such a flavor assault. More please!
See the Modernism Week Magazine under the napkin? More on that later.